ISOFLEX Peppermint Macaroon Protein Bites

Macaroon_Bites

 

Tis the season for baking and enjoying some festive treats!  Team ALLMAX would like to share this recipe so you can indulge a little while keeping on top of your goals throughout the Holiday Season:

Ingredients:

  • 1 cup ground oats
  • 6 scoops of ISOFLEX Chocolate Mint Supreme
  • 3 tbsp unsweetened cocoa powder
  • 3/4 cup natural peanut butter
  • 1/4 cup honey
  • 1/4 cup coconut oil
  • 1/4 cup unsweetened applesauce

Preparation:

  1. Combine all ingredients well
  2. Roll into balls
  3. Roll the balls into a bowl of coconut flakes
  4. Sprinkle with holiday sprinkles (optional)
  5. Refrigerate for 3-4 hours
  6. Keep refrigerated until enjoyed
  7. Bake in bulk and freeze
  8. Share the gift of clean treats with your loved ones

Enjoy!

Monica Winn

A mother of two, Monica has appeared as a fitness model in a number of industry publications, including Oxygen and Inside Fitness Magazine. She first decided to compete as a bikini model in 2008, winning her first competition and finishing top 3 in all subsequent competitions.

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