Looking for an amazing protein waffle recipe? Look no further! Our ISOFLEX Cinnamon French Toast Waffle is easy to make, requires minimal ingredients and tastes A-MAZING!
ISOFLEX as a protein shake or in a recipe is your best post-workout during that precious anabolic window! A 100% pure whey protein isolate, giving you a whopping 90% protein content! With only Native and Intact, Non-Denatured Whey Protein Fractions and 27 g of Pure Protein in each scoop.
- 1 Scoop ISOFLEX CInnamon French Toast Protein
- 1 Tsp Baking Powder
- 1 Whole Egg
- 1 Tbsp Melted Coconut Oil
- 1/4 Cup Water
- Mix all ingredients together until well combined.
- Pour the batter into a pre-heated waffle iron.
- Cook for about 2 minutes or until golden brown.
- Once the waffle is cooked, add your fav toppings and enjoy!